Who doesn't love shortbread? Just sweet enough, simple and delicious. Here is a very simple, very tasty recipe for short bread.
Preheat oven to 350 degrees F.
Ingredients:
1 1/2 c. All purpose flour
1/4 tsp. Salt
1/2 c. Powdered sugar
3/4 c. Cold butter cut into pieces
Instructions:
~ Pour flour, salt, sugar into food processor and blend together for 5-10 seconds
~Add butter a few pieces at a time, pulsing after each addition.
~When the dough is course and pea-sized, put dough into a 8 x 8 square pan.
~Poke holes on the top of the shortbread with a fork.
Bake for 15-20 min until golden brown.
Enjoy!
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